Category features

HOT&COLD TRAY

Shuttle fitted with a dividing wall to ensure proper insulation between the hot and cold parts of the tray.

DISSOCIATED SYSTEM

Made up of an on-board technology station and a neutral shuttle, it reduces maintenance costs over time and provides ergonomic advantages to operators.

ACTIVE CONVECTION TECHNOLOGY

Convection technology to preserve the food's organoleptic qualities during both the temperature holding /boost cycles (C&S) and during the regeneration cycles (C&C or C&F).

Dspro features

Intelliflow is the new control system with a 7'' touchscreen, designed to make the interface of our products even more intuitive and to improve management of the workflow.

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Borrowed from the world of aeronautics, aluframe technology is the basis for the development of a compact, lightweight, seamless perimeter frame with a structure formed by anodised aluminium profiles.

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Gaskets guarantee air seal between the hot-cold compartment and the shuttle.

This provides fast configuration and firmware updates.

Equalconvect is the finest convection heating technology on the market due to an array of solutions that combine our know-how in aerodynamic flows and ad hoc technical solutions for heat management.

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Alignment guide for easy Proserv shuttle positioning by the operator.

Detects the arriving shuttle and automatically activates coupling.

Ensures perfect stationshuttle coupling. In the event of blackout, the shuttle remains coupled, permitting manual release without tools.

 

Proserv features

These allow loading from both sides with asynchronous cold and hot side opening.

A large surface is provided on the top of the trolley with standard aluminium barriers. The maximum load is 20 kg.

For easy trolley handling (available in small and large shuttle sizes).

Double seal barrier and elimination of thermal points for HACCP-proof insulation for both the hot and cold parts.

Borrowed from the world of aeronautics, aluframe technology is the basis for the development of a compact, lightweight, seamless perimeter frame with a structure formed by anodised aluminium profiles.

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Easy to clean thanks to its flush surfaces and wide corners, both internally as well as externally.

Designed to protect all parts of the trolley, especially the doors, even in an open position.

Available in a 4- or 6-castors model and configurable according to material type and braking system.

Compatible
technologies

Design

Sizes and configurations

Extra Small Size

DSPRO XS
DSPRO XS
PROSERV XS
PROSERV XS schema
Tray type Columns Pitch (mm) Trays/column Total
GN/EXT/EN291.15714
GN/EXT/EN279816
GN Mini379824
PROSERV XS MAX
PROSERV XS MAX schema
Tray type Columns Pitch (mm) Trays/column Total
GN/EXT*391.15721
GN/EXT*379824
GN Mini479832

* EN tray is not compatible

Small Size

DSPRO S
DSPRO S
PROSERV S
PROSERV S schema
Tray type Columns Pitch (mm) Trays/column Total
GN/EXT/EN291.151020
GN/EXT/EN2791224
PROSERV S MAX
PROSERV S MAX schema
Tray type Columns Pitch (mm) Trays/column Total
GN/EXT*3791236

* EN tray is not compatible

Large Size

DSPRO L
DSPRO L
PROSERV L
PROSERV L schema
Tray type Columns Pitch (mm) Trays/column Total
GN/EXT/EN291.151326
GN/EXT/EN2791530

Available trays

Sectioned tray

To ensure better hygiene during the entire workflow.

50% HOT — 50% COLD (+/- 3%)

sizes available
GN 1/1 530x325 mm
EXT 565x332,5 mm
EN 1/1 530 x 370 mm
(not available for Proserv S MAX)

colours

cappuccino
grey
Flat tray

Without sections, for better ergonomics for the patient during the meal and with the possibility of increasing the hot or cold surface area as needed.

50% HOT — 50% COLD (+/- 3%)

sizes available
GN 1/1 530x325 mm
EXT 565x332,5 mm

colours

cappuccino
grey
50% HOT — 50% COLD (+/- 3%)

Customised GN size for higher capacity of Proserv XS-XS MAX.

sizes available
GN Mini 530x245 mm

colours

grey

The hot or cold section of the tray can be expanded or reduced depending on the meal set-up, within the limits determined by the shuttle dividing wall.

Dspro options

Proserv options

Accessories

Standard set of high-quality crockery and matching heat-resistant polypropylene lids, designed to facilitate collective catering services, ensuring optimum performance during the heating cycle and during delivery.

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ITALIANO

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ENGLISH

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FRANÇAIS

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ESPAÑOL

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